Baguette Sandwich Picnic
The bread to make this sandwich is a craft, to get the bread the crispy crunch for this sandwich. Typically, this sandwich is dipped in a sauce and here is a yummy picnic recipe made with cheese and tomatoes. This sandwich can also have chicken or any kind of protein added.
- 1 18 inch baguette (bigger or smaller is fine, you’ll just have more or less sandwiches)
- 1 large fresh garden tomato (or a couple smaller ones)
- Mozzarella cheese- fresh or not, burrata also works
- 3 tablespoons mayo
- 3 tablespoons pesto
- In a small bowl mix together the mayo and pesto and set aside.
- Slice the baguette length-wise and slather both sides with the pesto mayo. Layer the mozzarella on one side and toast or broil until cheese is melty.
- Thinly slice the tomatoes and layer over the melted cheese. Sprinkle with salt & pepper.
- Fold sandwich up and cut into as many pieces as desired.
- Wrap sandwiches in paper or plastic and it will be good for several hours.
Super picnic party yummy!
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