Crepes – France
A crêpe or crepe is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes and savoury galettes. Crêpes are served with a variety of fillings, …
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Yummy Falafel – Middle East
Falafel is a deep-fried ball or patty-shaped fritter made from ground chickpeas, fava beans, or both. Falafel is a traditional Middle Eastern food, commonly served in a pita, which acts …
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Strawberry Pancakes
Light and fluffy pancakes packed with strawberries. The vanilla makes this breakfast seem like dessert! Serve with butter and real maple syrup. Ingredients 1 cup all-purpose flour 2 tablespoons brown …
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Gatsby – South Africa
Here is a flavorful sandwich that gets some heat from a peri-peri sauce, a favorite South African condiment. It is a delightful sandwich that tops sautéed steak with French fries, …
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Encebollado – Ecuador
Encebollado is the national dish of Ecuador, a fish soup that is characterized by a large amount of onions. Very useful in curing hangovers, the dish is made with fresh …
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Pie Floater – Australia
Imagine if you will: flaky pie crust, filled with seasoned ground meat of choice and vegetables like leeks, carrots, and celery. This is then floated in a bowl of bright …
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Hummus – Middle East
Everyone’s preferred dip is also perhaps one of the easiest to prepare, with a blend of chickpeas, sesame tahini paste, olive oil, garlic and lemon juice. Hummus is a staple at almost …
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Chicken Biryani – India/Pakistan:
This is a delicious Pakistani/Indian rice dish which is often reserved for very special occasions such as weddings, parties, or holidays such as Ramadan. It has a lengthy preparation, but …
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