Africa

This dish is made from basmati rice with delicious ingredients such as roma tomatoes, curry powder and chicken. Super delicious tasty ingredients!

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Made with onions, peppers, banana leaves and fish, this super flavorful dish is super nutritious and fun to make. Moi Moi. It is a steamed bean pudding made from a …

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This dish is a popular chicken favorite originating from Senegal. This meal is the epitome of comfort food: marinated roasted chicken with onions, lemon juice, olives, garlic, and broth served …

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Tunisian brik is a popular dish that incorporates flaky dough filled with a variety of savory ingredients. Traditionally, malsouqa dough is used to create brik, but the more available phyllo pastry is …

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Sadza is Zimbabwe’s version of the stiff porridge or dumpling common all over sub-Saharan Africa; a futu-like staple usually made from ground maize (corn), as is Zambia’s Nshima or Eastern Africa’s Ugali. …

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Pastilla is a stuffed pastry from Morocco, also known as b’stilla or bastilla. The rich, sweet and savory pie is filled with an unusual mix of pigeon or chicken meat, eggs, almonds, and …

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Here is a flavorful sandwich that gets some heat from a peri-peri sauce, a favorite South African condiment. It is a delightful sandwich that tops sautéed steak with French fries, …

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