Yummy Grilled Cheese Sandwich
Super easy grilled cheese sandwich is an all time favorite on picnics. Here is how you make this super simple treat with just bread and cheese. You can even get …
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Persian Jeweled Rice
Many colorful ingredients are in this dish giving its awesome name with a combination of flavors that is as yummy as it looks. This dish is great on a picnic …
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Minty Mixer
The power hub turns your stand mixer into a culinary center. With more than 12 optional attachments use the power of your stand mixer to help you make fusilli pasta …
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Pumpkin Soup – Australia
Juicy pumpkin flesh makes a thick and delicious soup base. The cilantro-ginger salsa topping is inspired from Colombian picadillo, a zesty pepper-and-onion salsa. This soup is perfect when you want …
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Pasta Frola – Argentina
This traditional Argentinian dessert of super soft crumbly pastry with tangy sweet quince jam is absolutely worth to try! It’s originally from Italy and through years it has been adapted …
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Senegalese Lemon Chicken – West Africa
This dish is a popular chicken favorite originating from Senegal. This meal is the epitome of comfort food: marinated roasted chicken with onions, lemon juice, olives, garlic, and broth served …
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Magic Sandwich Maker
Simply build the base of your sandwiches in the bottom layer, place the egg and your sandwich’s top layer on the upper cooking plate, and close the lid. In just …
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Easy Roast Chicken
Simple Roast Chicken flavored with garlic, butter and herbs, then oven roasted to a yummy, crispy, and juicy perfection! 3 to 3-1/2 pound whole broiler-fryer chicken 3 tablespoons butter, melted 3 cloves garlic, minced 3/4 teaspoon salt, or to taste 1 teaspoon dried …
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Sukiyaki – Japan
Sukiyaki is a Japanese dish that is cooked and enjoyed hot pot style. It is a great dish for eating with family and friends on cold days. 1 Tbsp oil …
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Easy Risotto
Risotto has a reputation for being fussy—and that’s not totally untrue. The dish requires a little attention and stirring, but at its core, it’s really just rice and broth. And …
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