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FEATURED / USA

Corn Bread – USA

August 24, 2021August 24, 2021 - by vassarette - Leave a Comment

Cornbread is a quick bread made with cornmeal, associated with the cuisine of the Southern United States, with origins in Native American cuisine. Dumplings and pancakes made with finely ground …

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FEATURED / USA

Clam Chowder – USA

August 24, 2021August 24, 2021 - by vassarette - Leave a Comment

Clam chowder is any of several chowder soups in American cuisine containing clams. In addition to clams, common ingredients include diced potatoes, salt pork, and onions. Other vegetables are not …

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FEATURED / USA

Spicy Frenchy Fries – USA

August 17, 2021August 17, 2021 - by vassarette - Leave a Comment

Super juicy and deliciously yummy, these spicy fries are the perfect way to make potatoes. Here is how to make spicy fries: Ingredients 4 large russet potatoes, peeled and cut …

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Asia / FEATURED

Veggie Sushi Roll – Japan

August 10, 2021August 10, 2021 - by vassarette - Leave a Comment

A California roll is a fresh take on traditional Japanese rice rolls. Filled with avocado, crab, and cucumber, it’s fresh and crunchy and makes a filling meal. You can use …

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FEATURED / South America

Ceviche – Peru

June 29, 2021June 29, 2021 - by vassarette - Leave a Comment

Ceviche, also cebiche, seviche, or sebiche is a South American seafood dish that originated in Peru, typically made from fresh raw fish cured in fresh citrus juices, most commonly lemon …

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Africa / FEATURED

Sadza – Zimbabwe

June 29, 2021June 29, 2021 - by vassarette - Leave a Comment

Sadza is Zimbabwe’s version of the stiff porridge or dumpling common all over sub-Saharan Africa; a futu-like staple usually made from ground maize (corn), as is Zambia’s Nshima or Eastern Africa’s Ugali. …

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Africa / FEATURED

Pastilla – Morocco

June 13, 2021June 13, 2021 - by vassarette - Leave a Comment

Pastilla is a stuffed pastry from Morocco, also known as b’stilla or bastilla. The rich, sweet and savory pie is filled with an unusual mix of pigeon or chicken meat, eggs, almonds, and …

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Asia / FEATURED

Dim Sum – China

June 13, 2021June 13, 2021 - by vassarette - Leave a Comment

Dim sum is a large range of small dishes that Cantonese people traditionally enjoy in restaurants for breakfast and lunch. 1 tablespoon active dry yeast 1 teaspoon white sugar ¼ …

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Europe / FEATURED

Crepes – France

June 12, 2021June 12, 2021 - by vassarette - Leave a Comment

A crêpe or crepe is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes and savoury galettes. Crêpes are served with a variety of fillings, …

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FEATURED / USA

Strawberry Pancakes

June 12, 2021June 13, 2021 - by vassarette - Leave a Comment

Light and fluffy pancakes packed with strawberries. The vanilla makes this breakfast seem like dessert! Serve with butter and real maple syrup. Ingredients 1 cup all-purpose flour  2 tablespoons brown …

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Everyday Easy Dishes

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Cooking 101

Easy Crispy Hash Browns

September 19, 2025September 19, 2025 - by vassarette - Leave a Comment

Super crispy hash browns super perfect with ketchup and yummy picnic treats. Here is the easy recipe. Ingredients: Essential Steps for Crispy Hash Browns: 1. Use the Right Potato: 2. …

Easy Rice Pudding

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Yummy Potato Skins

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Easy Holiday Pumpkin Pie

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Cool Kitchen Gadgets

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Shop

Dried Fruit Gift Tower

January 22, 2024January 22, 2024 - by vassarette - Leave a Comment

Stellar snacking begins with a grand gift set from the famous Manhattan Fruitier. Guaranteed to delight food lovers. this tempting tower of treats includes sweet dried fruit, hearty roasted nuts …

Pumpkin Muffins

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Caviar

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Easter Treats in an Egg

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About The Yummy Scoop

Hello and welcome to The YummyScoop, here you will find popular foods from the Middle East, Asia, Europe, Australia, Africa and the United States.   If you are new to cooking there is also cooking 101 where I share how to prepare super easy foods.  The motivation behind this recipe magazine is the very interesting and delicious foods from around the world.  I never knew how to make them and by putting these recipes together I learned how to make the most yummy international dishes.

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