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Author: vassarette

Australia / FEATURED

Pavlova – Australia

September 24, 2021September 24, 2021 - by vassarette - Leave a Comment

Both Australia and New Zealand lay claim to inventing this famous dessert, created in honour of the Russian ballerina Anna Pavlova’s visit to Australasia in the 1920s. As a truly …

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Australia / FEATURED

Spicy Pumpkin Soup – Australia

September 24, 2021September 24, 2021 - by vassarette - Leave a Comment

Australian food isn’t all about grilled meats and seafood. There are a wide range of vegetarian dishes out there too, including a hearty bowl of pumpkin soup. Best served in …

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Australia / FEATURED

Lamingtons – Australia

September 24, 2021September 24, 2021 - by vassarette - Leave a Comment

Widely recognized as the ‘National Cake of Australia’ after the National Trust of Queensland voted this sweet treat an Australian icon, named as it was after Lord Lamington, a former …

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Cooking 101

Spaghetti

September 22, 2021September 22, 2021 - by vassarette - Leave a Comment

Cooking spaghetti can be tricky if you are new to making pasta. The trick is in the timing and in this basic tutorial on how to make spaghetti, it will …

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Middle East

Mehalabiya – Dubai

September 22, 2021September 22, 2021 - by vassarette - Leave a Comment

A refreshing pudding, mehalabiya’s most standout flavors come from pistachios. Perfect for the diner who wants a refreshing after-dinner treat. mehalabiya is especially popular with everyone. 3 cups milk  ¾ …

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Middle East

Mejadra – Middle East

September 22, 2021September 22, 2021 - by vassarette - Leave a Comment

Lentils and riced are cooked together with a combination of spices that includes a heavy dose of cumin. The fragrant mixture is then topped off with crispy, fried onions, which provide …

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Middle East

Shakshouka – Middle East

September 22, 2021September 22, 2021 - by vassarette - Leave a Comment

Tomatoes make up the majority of this dish, and they’re simmered slowly with herbs and spices before having eggs cracked right on the top and cooked with the heat. What …

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FEATURED / USA

Delicious BBQ Chicken Pizza – USA

September 21, 2021September 21, 2021 - by vassarette - Leave a Comment

Chicken pizza made fresh is the best. The crust can be thin, deep dish or regular, but either way adding chicken and other toppings is a great spin on the …

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FEATURED / USA

Sweet Apple Pie – USA

September 21, 2021September 21, 2021 - by vassarette - Leave a Comment

The super juicy apple pie is made from apples and decorated using a famous technique. An apple pie is a pie in which the principal filling ingredient is apple, originated …

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Africa / FEATURED

Brik – Tunisia, Africa

September 14, 2021September 14, 2021 - by vassarette - Leave a Comment

Tunisian brik is a popular dish that incorporates flaky dough filled with a variety of savory ingredients. Traditionally, malsouqa dough is used to create brik, but the more available phyllo pastry is …

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Everyday Easy Dishes

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Cooking 101

Easy Rice Pudding

March 6, 2024March 6, 2024 - by vassarette - Leave a Comment

Rice pudding is super easy to make because it takes rice, milk, cinnamon, raisins and vanilla. Ingredients Directions Rice pudding is a delicious dessert for picnics!

Yummy Potato Skins

February 9, 2023February 9, 2023

Easy Holiday Pumpkin Pie

November 14, 2022November 14, 2022

Easy Yummy Pie Crust

September 2, 2022September 2, 2022

Cool Kitchen Gadgets

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Shop

Dried Fruit Gift Tower

January 22, 2024January 22, 2024 - by vassarette - Leave a Comment

Stellar snacking begins with a grand gift set from the famous Manhattan Fruitier. Guaranteed to delight food lovers. this tempting tower of treats includes sweet dried fruit, hearty roasted nuts …

Pumpkin Muffins

August 18, 2023August 18, 2023

Caviar

June 1, 2023June 1, 2023

Easter Treats in an Egg

April 10, 2023April 10, 2023

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About The Yummy Scoop

Hello and welcome to The YummyScoop, here you will find popular foods from the Middle East, Asia, Europe, Australia, Africa and the United States.   If you are new to cooking there is also cooking 101 where I share how to prepare super easy foods.  The motivation behind this recipe magazine is the very interesting and delicious foods from around the world.  I never knew how to make them and by putting these recipes together I learned how to make the most yummy international dishes.

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