Belgium Waffles – Belgium

How To Make Crisp & Fluffy Belgian Waffles | Kitchn

Waffles are the most delicious food for a picnic especially in the morning. These juicy waffles are made with the best ingredients including vanilla and cinnamon. Absolutely yummy!

  • 2 ¼ Cups All Purpose Flour
  • 1 Tablespoon Baking Powder
  •  3 Tablespoons Sugar
  •  ½ Teaspoon Salt
  •  1 Teaspoon Cinnamon
  •  2 Large Eggs Separated
  •  ½ Cup Vegetable Oil
  •  2 Cups Milk
  •  1 Teaspoon Vanilla Extract
  • Preheat your waffle iron, spray with non stick cooking spray and set aside.
  • In a large bowl whisk together the flour, baking powder, sugar, salt, and cinnamon.
  • In a medium bowl beat the egg whites with a hand mixer until stiff peaks form. Set aside.
  • In a separate medium bowl mix together the egg yolks, vegetable oil, milk, and vanilla extract.
  • Add the egg yolk mixture to the dry ingredients and mix well.
  • Fold in the egg whites.
  • Pour the batter onto your hot waffle iron and cook according to manufacturer’s directions**
  • Serve immediately with butter, syrup, powdered sugar or any other favorite toppings.
  • Picnic ready!

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Super fun picnic party waffles!

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