Chow Mein – China
Chow mein are Chinese stir-fried noodles with vegetables and sometimes meat or tofu; the name is a romanization of the Taishanese chāu-mèn. The dish is popular throughout the Chinese diaspora …
Read MoreChow mein are Chinese stir-fried noodles with vegetables and sometimes meat or tofu; the name is a romanization of the Taishanese chāu-mèn. The dish is popular throughout the Chinese diaspora …
Read MoreTzatziki, cacık, or tarator is a dip, soup, or sauce found in the cuisines of Southeast Europe and the Middle East. It is made of salted strained yogurt or diluted …
Read MoreManakish, or in singular form man’ousheh, or other spellings, sometimes called Arabic: فَطَايِر, romanized: faṭāyir, is a popular Levantine food consisting of dough topped with thyme, cheese, or ground meat. …
Read MoreThe Cobb salad is a main-dish American garden salad typically made with chopped salad greens, tomato, crisp bacon, fried chicken breast, hard-boiled eggs, avocado, chives, blue cheese, and red-wine vinaigrette. …
Read MoreLox (Yiddish: לאַקס) is a fillet of brined salmon, that may or may not be smoked. Lox is frequently served on a bagel with cream cheese, and often garnished with tomato, …
Read MoreNasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It’s a simple …
Read MoreCrispy on the outside, sweet and fluffy on the inside, these Polish Apple Pancakes are sure to become a favorite fall treat! The batter for these yeast-raised pancakes need to …
Read MoreChicken Kiev is a dish that has brought popularity to Ukraine. The simple combination of fresh chicken filet with a piece of butter is considered to be quite exquisite all …
Read MoreThere is such a richness in terms of traditional cuisine, that the senses will be absolutely spoiled with awesome and intense flavors. Romanian cuisine may not be as fancy as …
Read MorePancakes are the basics of breakfast for some people ok for lots of people, so what better food to know how to cook, than a stack of juicy pancakes. Here …
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